French Recipe ⊷ Chicken a la Good

Wonderful and easy dish made with chicken breast, honey ham, bacon, and Swiss cheese! Yummy!

Ingredients

• 4 skinless, boneless chicken breast halves - pounded to 1/4 inch thickness
• garlic salt to taste
• ground black pepper to taste
• ½ pound thinly sliced ham
• 4 slices Swiss cheese
• 8 slices bacon
• 1 (14.5 ounce) can chicken broth

Cooking Directions

1. Preheat oven to 375 degrees F (190 degrees C).
2. Sprinkle each flattened breast with garlic salt and pepper to taste on both sides. Lay a slice of ham onto each breast, then a slice of Swiss cheese. Roll each breast up like a cinnamon roll. Secure with a toothpick if necessary. Wrap a piece of bacon loosely around each roll. Place the rolled breasts in a 2 quart glass baking dish and pour in chicken broth.
3. Bake for 30 to 35 minutes in the preheated oven, or until the juices run clear. Broil for a few minutes before serving to crisp up the bacon.

Nutrition Facts

• calories649.9
• carbohydrateContent2.3 g
• cholesterolContent164.4 mg
• fatContent45.7 g
• proteinContent53.9 g
• saturatedFatContent17.7 g
• sodiumContent1649.1 mg
• sugarContent0.7 g