UK and Ireland Recipe ⋆ Irish Cream

This is a recipe I have made for years and everyone seems to love it.

Ingredients

• 3 eggs
• 1 teaspoon instant coffee granules
• 1 teaspoon chocolate syrup (such as Hershey's®)
• ¾ teaspoon almond extract
• 1 (14 ounce) can sweetened condensed milk
• 1 cup heavy whipping cream
• 1 ½ cups whiskey

Cooking Directions

1. Blend eggs, coffee, chocolate syrup, and almond extract in a blender.
2. Pour sweetened condensed milk and whipping cream into the egg mixture; blend again.
3. Pour whiskey into the blender; blend until smooth. Chill overnight or 8 hours before using.

Nutrition Facts

• calories396.8
• carbohydrateContent28.2 g
• cholesterolContent127.2 mg
• fatContent17.2 g
• proteinContent6.9 g
• saturatedFatContent10.1 g
• sodiumContent100.4 mg
• sugarContent27.3 g